The Raspberry Mule is a delightful twist on the classic Moscow Mule, embodying the perfect balance of sweet and spicy flavors. Originated in the mid-20th century, the Moscow Mule gained popularity for its refreshing taste and distinctive copper mug presentation. The Raspberry Mule takes this tradition a step further by incorporating fresh raspberries into the mix, crafting a visually striking drink that's as tantalizing to the eyes as it is to the taste buds. The cocktail's effervescence and zingy ginger notes are complemented by the vibrant burst of raspberry, creating an experience that is equally suited for a cool summer evening or a spirited social gathering.
Best Raspberry Mule Recipe (Ginger Beer Cocktail)
Prep time: 5 minutes | Total time: 5 minutes
Ingredients
- 1 1/2 oz vodka
- 6 oz ginger beer
- 6 fresh raspberries
- 1/2 oz lime juice
- 1/2 oz simple syrup
Instructions
- 1 Muddle the fresh raspberries with simple syrup in a shaker.
- 2 Fill the shaker with ice.
- 3 Add vodka and lime juice to the shaker.
- 4 Shake well until the mixture is chilled.
- 5 Strain into a copper mug filled with crushed ice.
- 6 Top with ginger beer and stir gently to combine.
- 7 Garnish with a few raspberries and a lime wedge.